The Art of Pairing: Exploring Food & Beer Combinations
A great way to elevate a culinary experience is by thoughtfully curating a beer with your dish. While this…
A great way to elevate a culinary experience is by thoughtfully curating a beer with your dish. While this…
“Does Pure Project have any gluten-free options?” We get this question a lot! We DO offer many gluten-reduced options (and…
FROM FARM TO GLASS Meet Ray Lodge, farmer of Lodge Ranch Organics whom Pure has partnered with over the last…
HONEY BEES FOR HONEY BEERS Meet Mikolich Family Honey—local beekeeper and honey maker whom Pure has partnered with since we…
We are honored to be one in a select group of breweries invited to participate in a global initiative to…
You may have wondered why, in a world of hazy IPAs, we at Pure Project call our version “murky”. And…
What was once a long-kept secret between our Co-Founder/Brewer, Winslow Sawyer, and our Director of Brewing Operations, Jensen Atwood, is…
Did you know that grain is the largest ingredient in our beer (besides water)? Because we strive to make our…
If a kiwi and beet had a baby, it would be a dragon fruit. This is how Chuck Casano, Founder…
Here at Pure, we’re on a mission to not only build a reverence for beer as an agricultural product, but…