A tropical delight inspired by the Mai Tai cocktail, this barrel-aged hard seltzer brings fruity, bright flavors with a smooth, spiced finish. After blending two batches of seltzer that aged in bourbon barrels between 14-16 months, it was infused with organic Persian limes, oranges from Sage Hill Farms in Escondido, almonds, and a spice blend of cinnamon, clove, allspice, and nutmeg. The result is a light, slightly tart seltzer bursting with flavors of lime, spiced rum, and orgeat, bringing the beach straight to your glass.
Mai Tai
Barrel-Aged Hard Seltzer with Lime, Orange, Almonds, and Spices
AlC. by Vol
5.5%
Availability
Limited Release
Sensory Notes
Appearance:
Very Pale Green, White Head
Aroma:
Fresh Lime, Orgeat, Cinnamon, Clove
Flavor:
Lime, Cinnamon, Almond, Oak, Nutmeg, Rose Water
Mouthfeel:
Light Body, Lingering Sourness
Available Formats
16oz
Can
Can
Draft
Options
Options
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